Antoine's Cream Of Mushroom Soup Recipe
Category: Chicken
4 tb Butter 20 md Mushrooms; sliced 1/4 c Sherry 3 c Chicken stock 2 c Heavy cream 3/4 c Sherry Salt and pepper (to taste) Chicken-Hazelnut Quenelles 2 tb Hazelnuts; skins removed, - and chopped To roast the hazelnuts you should place them on a sheet pan and put them in a 400 |